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Welcome to The Fisherman

FISH & SEAFOOD RESTAURANT

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Our Story

Fresh & Simple

The Fisherman Sri Hartamas was founded by a team of like-minded foodies; a group of colleagues who have always liked to eat, drink, and create amazing food together.Our hobby quickly led us to opening this Restaurant, a place where people from all over Kuala Lumpur can meet to enjoy our special dishes mainly  made from fish and seafood in comfortable atmosphere.
Additionally we are doing bakery and pastry than you can enjoy with coffee or tea .
A unique design ambiance  from Mediterranean country where you will feel the relaxing.
Freshness and creativity are our favorite ingredients. Our menu is varied and the service is unmatched. If you’re looking for a superb culinary experience, call us today to make a reservation!

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Who We Are

Our Roots

We started our business in 2019 with our Texas BBQ Restaurant concept at Publika  and now in 2021 our new fish and seafood concept with one goal in mind: providing an enjoyable dining experience to the Sri Hartamas area in Kuala Lumpur . Thanks to our experience and dedication, we’ve managed to become masters of the craft. Providing dishes that are fresh, hearty and simply unforgettable.

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About Us

Honest Cooking

The Fisherman Sri Hartamas has been nestled in the Sri Hartamas in heart of Mont Kiara  area ever since 2021. This cozy establishment highlights our passion for market-fresh ingredients, honest cooking, and an enjoyable atmosphere. Our menu features a selection of dishes, all made in-house by our team of talented chefs.


With some of the most delicious combinations of ingredients, there is something for everyone to enjoy. Loved by locals and traveling foodies alike, now is the perfect time for you to join us today at Thefishermansrihartamas.com.

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Our Culinary Journey

Uniquely Delicious Experience

Thefishermansrihartamas.com is a one-of-a-kind culinary establishment with a menu inspired by the idea of simple and honest cooking. Starting in 2021, we developed a unique dining experience for all of our guests using fresh and sustainable ingredients—taking you on a culinary journey like no other.


From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us today.

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Food

Savor The Flavor

Chef's Rock Lobster

With our Chef's Rock Lobster  we’ve managed to put a new spin on an old classic. Simplicity is the name of the game: we use fresh ingredients and offer a variety of extras on the side. Are you ready for this culinary sensation?

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Sea Bass with Orange Couscous

Many restaurants have their own take on this recipe, but we’re confident that ours is the best, always prepared to perfection. Share it with friends or have it all to yourself—you’ll enjoy it till the very last bite.

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Chef’s Special

Our Shells Out 
Many restaurants have their own take on this recipe, but we’re confident that ours is the best, always prepared to perfection. Share it with friends or have it all to yourself—you’ll enjoy it till the very last bite.

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THE OCEAN FRUITS PLATTER

This is combination of grilled tiger prawns ,calamari, sea-bass ,squids and black mussels served with roasted vegetables and fries

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Contact

Our specialty ? Cooking fish and seafood in Mediterranean and local style . With daily fresh local and frozen imported fish and seafood , our kitchen team will cook and mixe spices , oils and herbes to prepare food that will delight your palate .

The Signature , Jalan 22Desa Sri Hartamas 
Kuala Lumpur, 50480
Malaysia

0364134748

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Opening Hours

Dine In or Take Away

Monday - Thursday  :11:30am -10:00pm
Friday & Saturday: 11:30 am - 11pm
Sunday: 11:30am - 10:00pm

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